Just a quick set up guide and overview compared to my 3-4 year experience with a traeger. I am super excited about this thing!
one flaw I have noticed is that the door handle gets really really hot, I needed a hot mat to open it. Also even on a 95f day in Texas the grill only could get to 460f on the highest setting. wouldn’t even break 450 when set to 500
Cabela’s Pellet Grill with Window
Window on the lid allows you to monitor cooking progress
Digital temperature readout
Included probe checks meat temperature without opening grill
560-sq.-in. cooking area for slow smoking and grilling
Digital controls maintain a 175ºF-500ºF cooking range
Hopper cleanout system for easy pellet changes
Our Pellet Grill with Window does everything from slow smoking to backyard grilling. Convenient window in the lid lets you see how your food is coming. Digital controls and display eliminate the guesswork, resulting in delicious food every time. 560-sq.-in. cooking area lets you cook for a crowd. Simple electronic-start ignition and dial-controlled temperature. Digital controls automatically maintain temperatures ranging from 175°F to 500°F, with a maximum output of 600°F*. An integrated digital readout accurately displays cooking temperatures and food temperatures via the included stainless steel probe. Pellet auger automatically dispenses pellets when needed. Easily swap pellet flavors with the hopper-cleanout system. Simple-to-use cleanout trap for ash removal. Pellet-viewing window lets you quickly check pellet levels of hopper. Hopper has magnetic lid latch and holds approximately 16 lbs. of pellets. Smooth wheels make it exceptionally easy to move. Imported.
49.75″L x 27.5″W x 47″H.
Wt: 127 lbs.