Learn how to set-up your Weber kettle and grill a ribeye!
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Author: Weber Grills
I prefer to use old newspaper as fuel to ignite the charcoal on the chimney… as it has less chemicals, but using just two cubes and waiting for them to be consumed completely does the trick as well.
My Kettle Grill has two years now and being used around 52 times per year and it is looking perfect… no wonder why it has such an extended warranty. Still I prefer my Summit as it can reach higher temperatures and it’s cheaper to use… but the Kettle is more fun to use.
Sorry, we are on our 4th. Weber Kettle and it will be the last. I purchased the 22 1’2″ Performer (2) yrs. ago and it is a “rot box” … never had that problem before with your product … and your customer service has diminished big time also. I guess that is what to be expected these days as everything is subbed out overseas … What a shame Weber !
What grill marks?
I need more videos from you Kevin!!!
thanks good easy tutorial first time for the weber grill thanks ( usually use an electric grill or the big green egg)